Spam Recipes > Polynesian Bake

Polynesian Bake Spam

1/4 cup lemon juice
12-oz can SPAM, cut into 7 slices
1/4 cup apricot preserves
Dried apricots
1 tbsp prepared mustard
Maraschino cherries
1/4 tsp pepper
1 fresh pineapple

Heat oven to 350. In small bowl combine lemon juice, preserves, mustard and pepper; stir to blend. With sharp knife, halve the pineapple, cutting through foliage and fruit. Cut flesh away from skin; slice crosswise to yield 6 slices. Use remaining pineapple half in fresh fruit salad or serve fresh pineapple with other meals. Alternate pineapple, SPAM slices to form loaf; place in halved pineapple...
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